
They were amazing & so easy to make. This was a five-star recipe from allrecipes called Old Fashioned Onion Rings. Changes I made:
I DID NOT use a quart of oil. I didn't measure but I hardly had to use any oil for frying.
I didn't have many breadcrumbs left so instead of sprinkling on breadcrumbs I sprinkled on the leftover flour mixture.
I didn't use seasoned salt, I just added some more table salt once the onion rings were done frying.
Delicious!
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